Green Tea Shot
foodieandwine.com
This Green Tea Shot recipe is a whiskey-based shot full of refreshing peach and lemon flavor. It's bubbly, refreshing and the perfect mix of sweet and sour.
- ½ oz Whiskey, Preferable Jameson ((*Note 1))
- ½ oz Peach Schnapps
- ½ oz Sweet and Sour Mix
- 1 Splash Lemon Lime Soda
See Full Recipe
Steak Aguachile Verde (Beef Aguachile Recipe)
foodieandwine.com
Steak Aguachile Verde is made with thinly sliced seared steak marinated in a bright mix of lime juice, orange juice, soy sauce, and Worcestershire. This beef aguachile recipe is finished with classic Mexican-themed toppings: red onions, avocado slices, jalapeno slices, cilantro, and garlic chips.
- 1 small red onion, thinly sliced
- 5 tbsp olive oil, divided
- 2 tbsp red wine vinegar
- ½ tsp kosher salt, divided
- 1 lb boneless filet mignon (*Note 1)
- ½ cup fresh lime juice (*Note 2)
- 3 tbsp fresh orange juice
- 2 tsp low-sodium soy sauce
- 1 tsp Worcestershire sauce
- white pepper (*Note 3)
- 2 garlic cloves, 1 minced and 1 thinly sliced (*Note 4)
- 1 large seeded jalapeño, half minced and half thinly sliced (*Note 5)
- Avocado slices, cilantro leaves, sliced jalapeños
See Full Recipe
Creamy Tomato Soup In 10 Minutes
foodieandwine.com
Creamy Tomato Soup Recipe featuring basil, tomatoes and cream.
- 2 tbsp olive oil
- 1 Small Sweet Onion, diced
- 2 Cloves garlic, finely minced
- 1 (28 oz) can crushed, diced or whole tomatoes
- 1 tbsp Chicken Base
- 2 cup Tomato Juice or Water
- 1/2 tbsp Sugar
- 1/4 tsp Italian Seasonings
- 1/2-1 cup Heavy Cream
- Minced Basil, to taste
- Black Pepper, to taste
- Salt, to taste
See Full Recipe
4-Ingredient Healthy Green Smoothie Recipe
foodieandwine.com
Delicious simple and healthy green smoothie recipe packed with superfoods like fruit, spinach and other flavorful and healthy ingredients.
- 1 Cup Frozen Fruit (*Note 1)
- 1 Handful Spinach (*Note 2)
- 1/2 Cup Non-fat Plain Greek Yogurt (*Note 3)
- 1/2-1 Cup Almond or Coconut Milk (*Note 4)
See Full Recipe
Two Prime Rib Au Jus Recipes (Classic Beef and Red Wine)
foodieandwine.com
Two Quick and Easy Prime Rib Au Jus Recipe's - the perfect accompaniment to our Melt-in-Your-Mouth Prime Rib Recipe and Smoke Prime Rib Recipe. Your holiday dinner will be extra special with a butter soft prime rib roast and beef au jus.
- 2 tbsp Beef Drippings or Unsalted Butter (*Note 1)
- 2 tbsp All-purpose Flour
- 3 Cups Beef Consommé or Stock
- 1/2 tsp Soy Sauce or Worcestershire sauce
- Sea Salt, To Taste (*Note 2)
- Black Pepper, To Taste
- 1 tbsp Beef Drippings or Unsalted Butter (*Note 1)
- 1/4 Cup Dry Red Wine ( *Note 3)
- 1/4 Cup Finely Diced Shallots
- 1 tbsp All-purpose Flour
- 1.5 Cup Beef Consommé or Stock
- 1 Sprig Fresh Thyme
- 1 Dried Bay Leaf
- Sea Salt, To Taste ( (*Note 2))
- Black Pepper, To Taste
See Full Recipe
Smoked Prime Rib
foodieandwine.com
Mix it up this holiday season by serving this smoked prime rib roast. USDA Prime Rib is coated in garlic and herbs, and smoked low and slow, to create a perfectly seasoned crisp crust to compliment the buttery interior.
- 1 prime rib roast (bone-in or boneless) ((*Note 1))
- 2-3 cloves fresh garlic, thinly sliced ((*Note 2))
- 3 tbsp olive oil ((*Note 2))
- 2 tbsp kosher salt ((*Note 3))
- 1 tbsp dried thyme
- 1 tbsp dried rosemary
- 1 garlic powder
- 1 tbsp onion powder
- 1 tbsp black pepper
See Full Recipe
Melt In Your Mouth Prime Rib Roast
foodieandwine.com
Melt-in-your-mouth Prime Rib Recipe with 1,000 5-star reviews. You'll be a convert after using our recipe and cooking method. This is one of the most popular Prime Rib recipes online, including this Reverse Sear Prime Rib Recipe. Prime rib is one of the most tender cuts of beef, especially when cooked properly.
- 1 2-6 Bone Prime Rib Roast, boned and tied
- 3 tbsp olive oil
- 3-4 clove garlic, sliced
- 1 tbsp Dried Thyme
- 1 tbsp Dried Rosemary
- 1 tbsp Black Pepper
- 1 tbsp Onion Powder
- 1 tbsp Garlic Powder
- 2 tbsp Kosher Salt
- Horseradish Sauce For Prime Rib
- Prime Rib Au Jus
- Prime Rib Gravy
See Full Recipe
Creamy Pastalaya (a.k.a Cajun Jambalaya Pasta)
foodieandwine.com
This creamy Pastalaya recipe is loaded with bold creole seasoning, customizable proteins (andouille sausage, shrimp and/or chicken), diced tomatoes, vegetables and pasta. It's basically our Instant Pot Jambalaya recipe made with pasta instead of rice.
- 1 lb Penne Pasta
- Salt, To Taste (To Season Pasta Water)
- 1 Tbsp Vegetable Oil
- 1 lb Smoked Sausage, Sliced Into 1/4" Rounds ((*Note 1))
- 1 lb Skinless and Boneless Chicken Thighs, Diced ((*Note 1))
- ½ lb Raw Shrimp, Peeled and Deveined ((*Note 1))
- 1 large Onion, Diced
- 2 large Bell Peppers, Diced
- 2 stalks Celery, Diced
- ½ Tbsp Minced Garlic
- 14.5 oz Petite Diced Tomatoes, With Juices
- 2-3 Tbsp Creole Seasoning ((*Note 2))
- Black Pepper, To Taste
- 1 whole Bay Leaf
- ½ cup Chicken Broth
- 1 tsp Worcestershire Sauce
- ½ cup Heavy Cream
- Salt, To Taste
- Optional Garnish: Green Onions
See Full Recipe
- 2 Eggs
- 1/4 cup Coconut Flour
- 1/4 tsp Ground Cayenne Pepper
- 1/4 tsp Kosher Salt
- 1/4 Paprika
- 1/2 cup Panko Crumbs
- 1/2 cup Shredded Coconut
- 1 lb Medium Shrimp (Deveined and Tails On)
- Coconut Oil
- 1 cup chopped peaches
- 1 tbsp dijon mustard (Pitted and Diced)
- 1 tbsp honey (To Taste)
- 1 tbsp chopped jalapenos (To Taste)
See Full Recipe
Pumpkin Cream Cheese Muffins
foodieandwine.com
Welcome Fall with these Pumpkin Cream Cheese Muffins. These muffins are loaded with your favorite fall spices and flavors. Serve them at your holiday gathering or make a batch for an on-the-go breakfast with your morning latte.
- 1 3/4 Cup All-purpose Flour
- 1 Tbs Pumpkin Pie Spice
- 1 tsp Baking Soda
- 1/2 tsp Salt
- 15 oz canned pumpkin puree ((Not pumkin pie filling))
- 1 cup Granulated Sugar
- 1/2 cup Brown Sugar ((Packed))
- 2 large Eggs
- 1/2 cup Vegetable Oil
- 1 tsp Pure Vanilla Extract
- 8 oz Cream Cheese
- 1/4 cup Granulated Sugar
- 1 large Egg Yolk
- 1 tsp Pure Vanilla Extract
See Full Recipe