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Homemade Garlic Pull-Apart Bread with Mozzarella

juliasalbum.com

A soft, homemade garlic cheese pull-apart bread baked in a loaf pan, with garlic herb butter and melty mozzarella tucked between every fluffy layer. It's finished with melted butter, flaky sea salt, and fresh herbs! Perfect with soup, pasta, or as a party appetizer.

2 1/4 teaspoons instant yeast, 1 standard packet
1 tablespoon granulated sugar
3/4 cup whole milk, warm (105–110°F / 40–43°C)
3 tablespoons unsalted butter, melted and slightly cooled
1 large egg, room temperature
2 1/2 cups bread flour , or all-purpose flour
1 teaspoon salt
1 teaspoon garlic powder
6 tablespoons unsalted butter, very soft
3 cloves garlic, very finely minced
1 tablespoon fresh rosemary, finely chopped
1 tablespoon fresh parsley, finely chopped
1/2 teaspoon salt
1 cup mozzarella, shredded
1 tablespoon unsalted butter, melted
flaky sea salt
fresh herbs

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Canned Cranberry Sauce

spendwithpennies.com

Fresh orange and a hint of cinnamon give canned cranberry sauce a flavorful upgrade. This easy side can be made ahead for holiday dinner.

2 (14 ounces each) cans whole cranberry sauce, OR [adjustable]1[/adjustable] can whole cranberry sauce and [adjustable]1[/adjustable] can jellied cranberry sauce
1 large navel orange, for juice and zest
½ teaspoon cinnamon, more to taste
½ cup optional additions, see notes

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Cabbage Casserole

spendwithpennies.com

Thinly sliced cabbage bakes until tender in a homemade cheddar sauce. A buttery breadcrumb topping gives this comforting side a crisp finish.

½ small green cabbage, thinly sliced, about [adjustable]8[/adjustable] cups
½ small yellow onion, thinly sliced
3 tablespoons salted butter
3 tablespoons all-purpose flour
1½ cups whole milk
2 cups shredded cheddar cheese, divided
¾ teaspoon salt
½ teaspoon black pepper
¾ cup seasoned bread crumbs
2 tablespoons melted salted butter

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Sweet Potato Jalapeño Mash

simplyscratch.com

This Sweet Potato Jalapeño Mash is so easy and delicious. Roasted sweet potatoes are combined with butter, maple syrup, charred jalapeño and heavy cream for an incredibly flavorful side dish.This recipe yields about 4 cups and will serve 8 (½-cup) servings.

1 or 2 large jalapeños
olive oil spray
3 pounds sweet potatoes, I like red jewel sweet potatoes
3 tablespoons unsalted butter
2 tablespoons pure maple syrup
1 teaspoon kosher salt, more or less to taste
1/2 cup heavy cream
snipped fresh chives, for serving

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Sweet Potato Casserole with Brown Butter Pecan Streusel

juliasalbum.com

I roast fresh sweet potatoes until soft and caramelized, then mash them with butter, brown sugar, cream, vanilla, and warm spices. The topping is a crunchy brown butter pecan streusel with toasted pecan halves on top. No marshmallows, no canned yams, and it's make-ahead friendly for Thanksgiving.

4 pounds fresh sweet potatoes
1/2 cup unsalted butter, melted
1/3 cup light brown sugar, packed
1/2 cup heavy cream
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3/4 teaspoon fine salt
2 large eggs, lightly beaten
1/2 cup unsalted butter
3/4 cup all-purpose flour
1/2 cup light brown sugar, packed
1/2 teaspoon ground cinnamon
1/4 teaspoon fine salt
3/4 cup pecans, roughly chopped
1 cup pecan halves, divided
fresh thyme sprigs
fresh sage

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Easy Pie Crust Recipe

ohsweetbasil.com

This easy pie crust recipe is Grandma's tried-and-true favorite! Made with shortening, egg and vinegar, this tender, flaky homemade pie crust requires no chilling and makes enough dough for two crusts. Perfect for all your favorite pies!

3 Cup Flour
1 teaspoon Salt
1 ¼ Cup Shortening, chilled, I prefer butter flavored if you have it!
1 Egg
1 Tablespoon Vinegar
Ice Cubes
½ Cup Cold Water

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Green Curry Ramen

foodieandwine.com

This Green Curry Ramen recipe combines tender noodles with a creamy coconut broth flavored with green curry paste, garlic, ginger, fish sauce and lime. It’s an easy dinner ready in only 20 minutes.

2 3½ oz package instant ramen noodles, seasoning packages saved for another time
1 tbsp avocado oil
1 tbsp ginger paste, *Note 1
1 tbsp garlic paste, *Note 1
2-3 tbsp green curry paste, *Note 2
1 (13.5 oz) can full-fat coconut milk
4 cups chicken broth
1 tbsp soy sauce
1 tsp fish sauce
1 large lime, divided
¼ cup chopped cilantro
1 soft-boiled egg, cut in half
½ cup fried shallots or onions
2 red chilies, thinly sliced
1 lime, cut into wedges
chopped fresh cilantro, to taste

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Green Chicken Curry Broth Bowl (Viral Recipe)

foodieandwine.com

This Green Chicken Curry Broth Bowl layers seasoned ground chicken and rice with a creamy coconut broth, fried shallots, red chilies, cilantro and fresh lime.

1 cup cooked basmati rice, divided, *Note 1
2 tsp cornstarch
¼ cup chicken broth
2½ tbsp soy sauce
1 tbsp ginger paste, *Note 2
1 tbsp garlic paste, *Note 2
2 tsp granulated sugar
1 tbsp avocado oil
1 lb ground chicken
½ tbsp ginger paste, *Note 2
½ tbsp garlic paste, *Note 2
1½-2½ tbsp green curry paste, *Note 3
1 (13.5 oz) can full-fat coconut milk
1 cup chicken broth
1 tbsp soy sauce
1 tsp fish sauce
1 large lime, divided
¼ cup chopped cilantro
½ cup fried shallots or onions
2 sliced red chilies
1 lime, cut into wedges
chopped fresh cilantro, to taste

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ONE-POT Marry Me Chicken Soup with Pasta

juliasalbum.com

My creamy Marry Me Chicken Soup is loaded with tender chicken thighs, sun-dried tomatoes, fusilli pasta, and baby spinach in a rich Parmesan broth. One pot, ready in under an hour! Make it on the stovetop, in a Slow Cooker, or in an Instant Pot!

1 ½ pounds chicken thighs, boneless, skinless
½ teaspoon salt
½ teaspoon black pepper, freshly ground
1 tablespoon vegetable oil , from the sun-dried tomato jar
2 tablespoons unsalted butter
1 medium yellow onion, diced
3 cloves garlic, minced
2 tablespoons tomato paste
¾ cup sun-dried tomatoes, drained and sliced or chopped
1 ½ teaspoons Italian seasoning
1 teaspoon smoked paprika
¼ teaspoon red pepper flakes
salt, to taste
freshly ground black pepper, to taste
6 cups chicken broth, low-sodium
8 ounces fusilli , or other small pasta
1 cup heavy cream
¾ cup Parmesan cheese, finely grated
3 cups baby spinach, packed
1 tablespoon fresh basil, chopped

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Chicken Gnocchi Pot Pie Soup

simplyscratch.com

This Chicken Gnocchi Pot Pie Soup is so easy and delicious! A creamy soup consisting of sautéed onions, carrots and celery, sweet corn and peas, shredded cooked chicken and tender gnocchi, served with super simple puff pastry croutons.

6 tablespoons unsalted butter
1 large yellow onion, diced
4 short stalks celery, sliced
2 medium carrots, peeled and sliced
kosher salt
4 cloves garlic, finely chopped
2 teaspoons poultry seasoning
1/3 cup unbleached all-purpose flour
1/2 cup dry white wine
6 to 8 cups low-sodium chicken broth
1/2 cup heavy cream
4 cups shredded cooked chicken, leftover or rotisserie
1 cup peas
1 cup sweet corn
1 pound gnocchi
2 tablespoons parsley, finely chopped
freshly ground black pepper

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