Mtdl

Pico de Gallo

foodieandwine.com

Pico de Gallo Salsa is loaded with tomatoes, onions, jalapeno, cilantro, garlic and lime juice for a tasty chip dip or taco topping! Authentic Pico de Gallo is a quick and easy Mexican recipe to master.

1 cup Diced Onions, Red or White (*Note 1)
1-2 tbsp Diced Serrano Peppers or Jalapeno (*Note 2)
1 Fresh Key Lime, Juiced (*Note 3)
¼-½ tsp Salt (*Note 4)
3-4 Tomatoes, Diced
⅓ cup Chopped Cilantro

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Captain Rodney's Dip

foodieandwine.com

Look no further than Captain Rodney's Dip, a delicious cheese bake dip made with creamy cheese, crispy bacon, butter crackers, and the sweet and spicy kick of Captain Rodney's Glaze. It's similar to Red Pepper Jelly and Cowboy Candy

8 oz cream cheese, softened
8 oz cheddar cheese, shredded
¾ cup Captain Rodney's Boucan Glaze, divided (*Note 1)
½ cup mayonnaise
8 slices cooked and crumbled bacon, divided
3 green onions, sliced, divided
½ cup butter cracker crumbles (about 8-10 crackers)

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Carrot Cake Jam

foodieandwine.com

This Carrot Cake Jam recipe is the perfect blend of warm spices, sweet carrots, pineapple, and apples. It's like spreading a bite of carrot cake onto your toast! Perfect with cream cheese on bagels or as a sweet sandwich spread.

10 oz crushed pineapple
¾ cups grated carrots
¾ cups finely diced apples
1½ tbsp lemon juice
½ tsp ground cinnamon
½ tsp ground cloves
⅛ tsp ground nutmeg
⅛ tsp ground ginger
3 tbsp classic pectin
3¼ cups sugar
½-1 cup chopped walnuts or pecans
¼-½ cup chopped shredded coconut

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Oven Baked Ribs

foodieandwine.com

Quick and easy Oven Baked Ribs are tender, juicy and a crowd-pleaser. From the flavorful BBQ rub to the tangy barbecue sauce, this bbq ribs recipe is a year-round favorite.

¼ cup brown sugar
1 tbsp paprika
½ tbsp garlic powder
½ tbsp onion powder
½ tbsp kosher salt
1 tsp black pepper
¼ tsp mustard powder
⅛ tsp cayenne pepper, optional for heat
1 rack ribs (*Note 2)
1 cup barbecue sauce

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Cardiff Crack Tri Tip (Seaside Market Copycat Recipe)

foodieandwine.com

If you’ve ever tasted the legendary Cardiff Crack from Seaside Market in Cardiff-by-the-Sea, you know just how unforgettable it is. This Cardiff Crack Tri Tip recipe brings all the rich, savory flavor of the original right to your kitchen—no road trip required. With a bold burgundy pepper marinade, this recipe is perfect for grilling season.

2-4 lb tri tip roast
2 cups burgundy wine (*Note 1)
¼ cup extra virgin olive oil
2 tbsp fresh cracked black pepper
3 tsp dehydrated garlic
2 tsp kosher salt
1 tsp onion powder
1 tsp honey
⅛ tsp dry mustard

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Smoked Lamb Chops with Tzatziki Dipping Sauce

foodieandwine.com

Smoked Lamb Chops with a flavorful Greek rub and cool Tzatziki dipping sauce. A smoked rack of lamb is cooked low and slow on the smoker then finished with a quick sear. Serve the lamb lollipops as an appetizer or entree! Lamb recipes makes a great holiday dinner idea.

1 whole rack of lamb
¼ cup olive oil
3 cloves garlic
2 tbsp fresh rosemary (*Note 1)
1 tbsp fresh thyme (*Note 2)
½ tsp dried oregano (*Note 3)
½ tsp kosher salt
½ tsp black pepper
½ large cucumber (*Note 4)
1½ cups plain full-fat Greek yogurt
2 cloves garlic, finely minced
2 tbsp extra virgin olive oil
1 tbsp white vinegar or lemon juice
½ tsp salt
1 tbsp minced fresh dill

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Easy Chicken Fajitas Recipe

foodieandwine.com

This Easy Chicken Fajitas Recipe is loaded with juicy chicken, crisp bell peppers, and sweet onions tossed in a dynamite homemade fajita seasoning mixture. Fajitas with chicken are a great 30-minute meal to add to your meal plan. It's as easy to make as Steak Fajitas.

½ tbsp chili powder
½ tbsp ground cumin
1 tsp garlic powder
½ tsp paprika
½ tsp Mexican oregano
½ tsp kosher salt
¼ tsp black pepper
2-3 large chicken breasts, skinless and boneless
2 Tbsp vegetable oil, divided
2 large bell peppers, cut into 1/4" strips
1 large yellow onion, cut into 1/4" strips
1 lime, cut into wedges
flour tortillas
4-ingredient guacamole
pico de gallo
sour cream

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Easy Smoked Chicken Thighs

foodieandwine.com

This is the BEST Smoked Chicken Thighs recipe. Chicken thighs are coated in olive oil, a flavorful BBQ rub (or Smoke Rub For Chicken) and barbecue sauce, then cooked smoked low and slow, to create perfectly juicy chicken, infused with light smoke.

kosher salt or BBQ rub (*Note 1)
2-2.5 lb chicken thighs (*Note 2)
1 tbsp olive oil
2-3 tbsp bbq rub (*Note 3)
1 cup barbecue sauce (*Note 4)
¼ cup apple cider vinegar or chicken broth
¼ cup water
2 tbsp bbq rub (*Note 1)
2 tbsp barbecue sauce (*Note 4)

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Lamb Sauce

foodieandwine.com

This tangy Lamb Sauce is rich, creamy and ready in only 5 minutes. With only a handful of ingredients, including Greek yogurt, fresh mint, and lemon, you'll have the perfect lamb dipping sauce for your favorite Lamb recipes.

½ cup plain full-fat greek yogurt
⅓ cup fresh mint leaves, minced and loosely packed
2 tbsp sour cream
1 tbsp finely minced garlic
2 tsp fresh lemon juice
1 tsp lemon zest
1 tsp extra virgin olive oil
½ tsp kosher salt
⅛ tsp black pepper

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Lamb Lollipops with Tzatziki Sauce

foodieandwine.com

Delicious lamb lollipops are soaked in a garlic and lemon marinade then pan seared or grilled to perfection. They're served with a classic Greek tzatziki sauce to brighten up the dish. Lamb recipes makes a great holiday dinner idea.

1 whole rack of lamb, Frenched and cut into lollipops (*Note 1)
¼ cup extra virgin olive oil
2-3 cloves garlic
1 stalk green onion
1 tbsp chopped fresh mint
½ tbsp fresh lemon juice
1 tsp dried oregano (*Note 3)
1 tsp finely grated lemon zest
½ tsp kosher salt
⅛ tsp black pepper
1 Cup plain full-fat greek yogurt
½ cup finely grated cucumber
1-2 cloves garlic, grated
1 tbsp minced fresh dill
1 tbsp minced fresh mint
1 tbsp fresh lemon juice
1 tbsp extra virgin olive oil
¼ tsp sea salt

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