Mtdl

Eggless Burnt Basque Cheesecake

mommyshomecooking.com

This Eggless Burnt Basque Cheesecake is rich, velvety, and effortlessly decadent, with a golden caramelized top and a luscious center. Made with simple ingredients, it’s the perfect egg-free dessert that wows with flavor, texture, and ease!

20 oz (580 g) full-fat cream cheese
1/2 cup (120 g) Greek yogurt
1/2 cup (100 g) granulated sugar
14 oz (397 g) can sweetened condensed milk
1 cup (240 ml) heavy whipping cream
2 teaspoons (10 ml) pure vanilla extract
1/4 cup + 1 tablespoon (50 g) milk powder
1/2 teaspoon (2 g) baking powder
1/4 teaspoon (1 g) salt
1/2 cup + 1 tablespoon (80 g) all-purpose flour

See Full Recipe

Eggless Raspberry Cheesecake

mommyshomecooking.com

This Eggless Raspberry Cheesecake is sweet, creamy, and smooth, with a slight tang from the homemade raspberry sauce that adds the perfect balance of flavors. Plus, it’s so easy to make with simple ingredients you probably already have in your kitchen. This dessert is ideal for any occasion, whether it’s a special celebration or just because you’re craving something sweet. It’s pretty and completely irresistible!

12 oz (340 g) raspberries fresh or frozen ( (about 2 ½ cups))
¼ cup (50 g) granulated sugar
¼ cup (60 ml) water
1 tablespoon (15 ml) lemon juice
1 3/4 cups graham cracker crumbs or digestives, ( (about 27 square sheets graham cracker))
5 tablespoons (70 g) unsalted butter, (melted)
1 tablespoon (12 g) granulated sugar
3 tablespoons (30 g) cornstarch
1/2 cup (100 g) granulated sugar
24 oz (680 g) full fat cream cheese, (softened (3 pkg 8oz. each))
1/2 cup (120 g) sour cream
14 oz (397 g) sweetened condensed milk, ( (1 can))
1 tablespoon (15 ml) lemon juice
2 teaspoons (10 ml) pure vanilla extract
1/2 cup (120 ml) heavy cream

See Full Recipe

Eggless Gingerbread Donuts

mommyshomecooking.com

These Eggless Gingerbread Donuts are fluffy, soft, perfectly spiced, and melt-in-your-mouth delicious! They come together quickly and easily– a convenient recipe for crisp fall mornings or any time at all.

1 cup (140 g) all-purpose flour
1 teaspoon baking powder
1/8 teaspoon baking soda
1/4 teaspoon kosher salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/3 cup + 2 teaspoons (90 ml) milk ((I used whole milk))
1 1/2 teaspoon (7.5 ml) apple cider vinegar
1/4 cup (58 g) unsalted butter, (softened)
1/4 cup (50 g) brown sugar
1/4 cup (80 g) molasses
1 teaspoon (5 ml) pure vanilla extract
1 cup (200 g) granulated sugar
1 tablespoon ground cinnamon
4 tablespoons (56 g) unsalted butter, (melted)
2 cups (240 g) confectioners’ sugar
3 - 4 tablespoon (45 - 60 ml) milk
1 teaspoon pure vanilla extract
Sprinkles

See Full Recipe

Easy Eggless Red Velvet Donuts

mommyshomecooking.com

These Easy Eggless Red Velvet Donuts are soft, cakey, and so delicious! This simple from-scratch recipe is always a crowd-pleaser. They are perfect for any breakfast or brunch gathering!

1 cup (140 g) all-purpose flour
2 tablespoons (15 g) unsweetened natural cocoa powder
3/4 cup (150 g) granulated sugar
1 1/4 teaspoon baking powder
1/2 teaspoon kosher salt
1/2 cup (120 ml) milk
2 teaspoon (10 ml) apple cider vinegar
1/4 cup (60 g) plain regular yogurt or sour cream
1/4 cup (58 g) unsalted butter, (melted)
1 teaspoon (5 ml) pure vanilla extract
Red gel food coloring
4 tablespoons (58 g) unsalted butter, ( softened)
4 oz (113 g) full-fat cream cheese, ( softened)
1 teaspoon (5 ml) pure vanilla extract
1 1/2 cups ( 180 g) confectioners' sugar, (sifted)
1 to 3 tablespoons heavy cream or milk

See Full Recipe

Easy Eggless Baked Donuts

mommyshomecooking.com

These Easy Eggless Baked Donuts are heavenly moist and cakey! This basic eggless baked donuts recipe is simple and easy to follow. They're perfect for any occasion and sure to be your family's favorite!

1 cup (140 g) flour
¼ cup (50 g) sugar
1 teaspoon (4 g) baking powder
¼ teaspoon (1.5 g) baking soda
1/4 teaspoon salt
3/4 cup (180 ml) milk
1 teaspoon vinegar
4 tablespoons (57 g) unsalted butter, (melted)
1 teaspoon pure vanilla extract
1/2 cup (60 g) powdered sugar
1/2 teaspoon pure vanilla extract
1 tablespoons milk
1 small pinch salt

See Full Recipe

Eggless Old Fashioned Powdered Sugar Donuts

mommyshomecooking.com

These EgglessOld Fashioned Powdered Sugar Donuts are soft, slightly dense, and oh-so-delicious. They’re ridiculous easy to make with just afew of pantry staples. Plus, you can wnjoy all the indulgence of donutswithout the guilt of deep-frying.

1 cup (140 g) all purpose flour
1/3 cup + 1 tablespoon (75 g) granulated sugar
1 teaspoon (4 g) baking powder
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
¼ teaspoon salt
1/3 cup + 3 teaspoons (90 ml) buttermilk ((see notes for substitute))
3 tablespoons (45 ml) evaporated milk
1 tablespoon (15 ml) oil
4 tablespoons (56 g) unsalted butter, melted
1 cup (120 g) powdered sugar ((use more if desired))

See Full Recipe

Best Eggless Cake Donuts (Quick and Easy)

mommyshomecooking.com

These Eggless Cake Donuts are soft, fluffy, and perfectly sweet! Made from scratch with simple, everyday ingredients you probably already have in your kitchen—no fancy equipment needed. Plus, they’re completely egg-free, making them perfect for anyone with egg allergies or dietary restrictions. They come together in a flash and are perfect for sharing. Trust me, once you try them, they’ll quickly become your go-to recipe for satisfying those sweet cravings!

½ cup (100 g) granulated sugar
2 teaspoons (8 g) baking powder
¼ teaspoon nutmeg
½ teaspoon (2 g) salt
2/3 cup (160 ml) buttermilk ((see notes))
3 tablespoons (43 g) butter, (melted)
1 teaspoon (5 ml) pure vanilla extract
2 cups (280 g) all-purpose flour
Oil for frying ((see notes))
1 cup (200 g) granulated sugar
1 teaspoon ground cinnamon
1 cup (120 g) confectioners’ sugar
2 cups (240 g) confectioners’ sugar, sifted
1/3 cup (80 ml) heavy cream, half-and-half, or whole milk
1/2 teaspoon pure vanilla extract
4 oz (115 g) semi-sweet chocolate chips
2 tablespoons (28 g) butter
1 tablespoon corn syrup or glucose
2 tablespoons (30 ml) heavy cream

See Full Recipe

Chocolate Frosted Cake Donuts (Egg-Free)

mommyshomecooking.com

These Chocolate Frosted Cake Donuts are ridiculously easy, incredibly delicious, and completely egg-free—which means more people can enjoy them! They’re soft, slightly dense (in the best way!), and coated in the most amazing chocolate glaze. Plus, you don’t need any fancy ingredients or equipment—no yeast, rising time, or electric mixer required!

½ cup (100 g) granulated sugar
2 teaspoons (8 g) baking powder
¼ teaspoon nutmeg
½ teaspoon (2 g) salt
2/3 cup (160 ml) buttermilk ((see notes))
3 tablespoons (43 g) butter, ((melted))
1 teaspoon (5 ml) pure vanilla extract
2 cups (280 g) all-purpose flour
Oil for frying ((see notes))
4 oz (115 g) semi-sweet chocolate chips
2 tablespoons (28 g) butter
1 tablespoon corn syrup or glucose
2 tablespoons (30 ml) heavy cream

See Full Recipe

Eggless German Chocolate Cake

mommyshomecooking.com

This Eggless German Chocolate Cake is super moist, rich and totally decadent! Filled and frosted with nutty buttery coconut-pecan frosting that is to die for. This cake is sure to impress!

2 1/3 cups (325 g) all-purpose flour ((see notes))
2 1/2 teaspoons baking powder
1/2 teaspoon baking soda
¾ cup (85 g) unsweetened cocoa powder
1/2 teaspoon kosher salt
1 tablespoon hot water
1 teaspoon instant coffee
1/2 cup (115 g) unsalted butter, (softened (1 stick))
2 cups (400 g) granulated white sugar
1/2 cup (120 g) sour cream ((see notes))
½ cup (120 ml - 4 oz) vegetable or canola oil
2 teaspoons pure vanilla extract
1 teaspoon apple cider vinegar
1 1/2 cup (360 ml - 12 oz) buttermilk ((see notes))
1 1/2 cups (360 ml - 12 oz) evaporated milk
2 tablespoons (30 g) tablespoon cornstarch
3/4 cup (173 g – 1 1/2 sticks) unsalted butter
1 1/2 cup (300 g) packed light brown sugar
2 teaspoons pure vanilla extract
3 cups shredded coconut ((I used unsweetened coconut))
1 1/2 cups (190 g) chopped pecans
½ cup (115 g) unsalted butter, (softened)
2 1/2 cups (350 g) confectioners’ sugar
1/4 cup (28 g) unsweetened natural or Dutch-process cocoa powder
1-2 tablespoons (15 - 30 ml) heavy cream or milk
1/4 teaspoon salt
1 teaspoon pure vanilla extract

See Full Recipe

Eggless Cannoli Cupcakes

mommyshomecooking.com

These Eggless Cannoli Cupcakes turn the classic Italian dessert into a treat everyone can enjoy—no eggs needed! With all the rich, creamy cannoli flavor, a soft spiced crumb, and a dreamy ricotta-style frosting, they’re simple to make and guaranteed to impress. Tested until perfect!

2 cups (280 g) all-purpose flour
2 1/2 teaspoons (10 g) baking powder
1/4 teaspoon (1.5 g) baking soda
1 teaspoon (3 g) ground cinnamon
1/4 teaspoon (1 g) salt
1 cup (240 g) milk
1 tablespoon (15 g) apple cider vinegar
1/2 cup (115 g) unsalted butter, (softened)
1 cup (200 g) granulated sugar
2 tablespoons (30 g) plain regular yogurt
2 teaspoons (10 g) pure vanilla extract
1 cup (250 g) mascarpone cheese, (softened)
1 cup (250 g) ricotta cheese, (at room temperature)
2 cups (240 g) confectioners’ sugar, (sifted)
1 teaspoon (5 ml) pure vanilla extract
1/4 teaspoon ground cinnamon
Mini chocolate chips ((optional))
Chopped pistachios ((optional))

See Full Recipe