PB Muddy Buddies
PB Muddy Buddies
https://ohsweetbasil.com

ohsweetbasil.com

Move over Chex Muddy Buddies, this Double Peanut Butter Muddy Buddies mix is going VIRAL! While we still love puppy chow with peanut butter and chocolate chips, this peanut butter and peanut butter chips version is the most addicting snack I have ever made!


  • ¾ Cup Peanut Butter (creamy)
  • 2 Tablespoons Butter
  • 1 ½ Cup Peanut Butter Chips
  • 8 ½ Cup Rice Chex
  • 1 ¾ Cup Powdered Sugar
  • ⅓ Cup Cinnamon Sugar (optional, but amazing)

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Dipping Sauce For Ham
Dipping Sauce For Ham
https://ohsweetbasil.com

ohsweetbasil.com

Elevate your next ham dinner with these easy and delicious dipping sauces. From a sweet honey mustard sauce to a tangy pina colada sauce, these sauces will take your ham to the next level.


  • 1 Cup Mayonnaise
  • ¼ Cup Honey
  • ⅛ Cup Mustard
  • 1 ⅔ Cups Cream of Coconut
  • 1 ⅛ Cups Sour Cream
  • 1 Cup Crushed Pineapple (drained)
  • ⅓ Cup Desiccated Coconut (or coconut flakes)

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Double Chocolate Cookies
Double Chocolate Cookies
https://ohsweetbasil.com

ohsweetbasil.com

These double chocolate chip cookies are about to become your new obsession. They are chewy, rich, and completely irresistible!


  • 2 Cups Butter (unsalted and softened (4 sticks))
  • 4 Eggs (large)
  • 1 ½ Cups Sugar
  • 2 Cups Brown Sugar
  • 2 teaspoons Vanilla
  • 5 Cups Flour
  • 2 teaspoons Salt
  • 2 teaspoons Baking Soda
  • ½ Cup Cocoa
  • 1 Box Pudding (5.1 oz. (large) instant Devil’s Food *see note)
  • 3 Cups Chocolate Chips

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Hot Cocoa Dip
Hot Cocoa Dip
https://ohsweetbasil.com

ohsweetbasil.com

Whip up a quick and cozy treat! This creamy hot cocoa dip tastes just like a mug of hot chocolate in dessert form.


  • 3.4 oz Dry Chocolate Pudding Powder
  • 1 Cup TruMoo Chocolate Marshmallow Milk (or regular chocolate milk)
  • 4 oz Cream Cheese (softened)
  • ½ Can Sweetened Condensed Milk
  • 3 oz Cool Whip (½ of a 6oz container)

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Creamy Artichoke Dip
Creamy Artichoke Dip
https://ohsweetbasil.com

ohsweetbasil.com

This is the best creamy artichoke dip we've ever had, at home or in a restaurant. Plus, it's super easy and can be made in the oven or slow cooker.


  • 1 Cup Mayonnaise
  • 1 Cup Fresh Parmesan Cheese (grated)
  • 8 Oz Cream Cheese (softened to room temperature)
  • 1 Clove Garlic (minced)
  • 1 Can Marinated Artichoke Hearts (14 ounces *see note)
  • 1 Pinch Salt
  • 1 teaspoon Dill

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Classic Peanut Butter Cookies
Classic Peanut Butter Cookies
https://ohsweetbasil.com

ohsweetbasil.com

Soft, chewy, and perfectly peanut buttery, these classic peanut butter cookies bake up beautifully every time. A nostalgic favorite made with simple ingredients and ready in minutes.


  • ½ Cup Butter (softened)
  • ¾ Cup Brown Sugar
  • ¼ Cup White Sugar
  • ¾ Cup Peanut Butter
  • 1 Large Egg
  • 1 teaspoon Vanilla
  • 1 Tablespoon Milk (optional)
  • 1 ⅓ Cups All Purpose Flour (make sure you [measure in this way])
  • 2 teaspoons Cornaby's EZ Gel (see note)
  • ¼ teaspoon Salt
  • ½ teaspoon Baking Soda
  • ½ Cup Sugar (for sprinkling on top)

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Orange Bundt Cake
Orange Bundt Cake
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ohsweetbasil.com

This tender, classic glazed orange bundt cake bursts with fresh orange flavor. Its moist crumb and zesty glaze make it a truly unforgettable dessert.


  • 1 ¼ Cup Sugar
  • 2 Tablespoons Orange Zest (about 2 oranges)
  • 1 Cup Fresh Orange Juice (6-8 oranges juiced)
  • 3 Large Eggs
  • 1 ½ teaspoon Vanilla Extract
  • ¼ teaspoon Almond Extract
  • 1 Cup Vegetable Oil
  • 2 ½ Cups All Purpose Flour
  • 1 ¾ teaspoons Baking Powder
  • ½ teaspoon Baking Soda
  • 1 teaspoon Salt
  • 2 Oranges (just the peels)
  • 3 Tablespoons Fresh Orange Juice
  • ½ Cup Water
  • ½ Cup Granulated Sugar
  • 1 Tablespoon Butter (softened)
  • 1 ¼ Cups Powdered Sugar
  • 2 Tablespoons Heavy Cream
  • 1 Tablespoon Orange Zest
  • 1-2 Tablespoons Orange Juice
  • ¼ teaspoon Vanilla

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Instant Pot Turkey Chili
Instant Pot Turkey Chili
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ohsweetbasil.com

This Instant Pot Turkey Chili is quick, hearty, and packed with bold flavor. Made with lean ground turkey, beans, tomatoes, and warm spices, it cooks to perfection in under an hour and tastes like it simmered all day.


  • 1 ½ Pounds Ground Turkey
  • 8 Strips Turkey Bacon (chopped)
  • 1 Can Pinto Beans (15 ounces, drained)
  • 1 Can Black Beans (15 ounces, drained)
  • 1 Can Fire Roasted Tomatoes (15 ounces, diced, drained)
  • 1 Can Tomato Paste (6 ounce )
  • 1 Red Onion (small, chopped)
  • ½ Red Bell Pepper (seeded and chopped)
  • ½ Orange Bell Pepper (seeded and chopped)
  • 1 Jalapeño (seeded and minced *optional)
  • 2 Cups Chicken Stock
  • 1 Tablespoon Oregano (dried )
  • 1 teaspoon Cumin (ground)
  • 2 teaspoons Kosher Salt
  • 1 teaspoon Black Pepper (ground)
  • 1 teaspoon Smoked Paprika
  • 2 Tablespoons Chili Powder
  • 1 Tablespoon Worcestershire Sauce
  • 1 Tablespoon Garlic (minced )
  • Sour Cream
  • Cilantro
  • Cheese (shredded)

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Peanut Butter Chicken
Peanut Butter Chicken
https://ohsweetbasil.com

ohsweetbasil.com

Looking for a peanut butter chicken recipe that is easy, flavorful, and perfect for weeknight dinners? This dish is creamy, savory, and packed with bold flavor.


  • 8 Chicken Thighs (boneless, skinless)
  • 3 Tablespoons Low Sodium Soy Sauce
  • 1 Tablespoon Canola Oil (or olive oil)
  • 3 Cloves Garlic (finely minced)
  • 2 teaspoons Fresh Ginger (grated)
  • ½ Cup Natural Peanut Butter
  • 1 ½ Tablespoons Hoisin Sauce
  • 15 Ounce Crushed Tomatoes ( canned)
  • 1 Cup Chicken Stock
  • ¼ teaspoon Sesame Oil
  • 1 Tablespoon Honey
  • 2 teaspoons White Vinegar
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Ground Coriander
  • Pinch Red Pepper Flakes
  • Cilantro (minced)
  • Peanuts (chopped)

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Raisin Pinwheel Cookies
Raisin Pinwheel Cookies
https://ohsweetbasil.com

ohsweetbasil.com

These Pinwheel Cookies are a favorite in our family! My grandma makes them for every gathering and they disappear in moments! 


  • 1 Cup Shortening (or half butter half shortening)
  • 1 Cup Granulated Sugar
  • 1 Cup Brown Sugar
  • 2 Eggs (large)
  • 4 Cups All-Purpose Flour
  • ½ teaspoon Salt
  • 1 teaspoon Baking Soda
  • 3 Cups Raisins
  • ½ Cup Water
  • ¼ Cup Granulated Sugar
  • ½ teaspoon McCormick Vanilla Extract

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