Dip de Cangrejo con Maíz y Pimiento Rostizados
mommyshomecooking.com
Esta receta de Dip de Cangrejo con Maíz y Pimiento Rostizados ¡es perfecta! El cangrejo, el queso fundido picante, y las verduras asadas hacen una combinación deliciosa.
- 1 taza de maíz de grano entero congelado (descongelado)
- 1 taza de pimiento rojo (picado)
- 2 cucharaditas de aceite de oliva
- Sal y pimienta (al gusto)
- 1 taza de carne de cangrejo natural (desmenuzada)
- 1 taza de queso Monterey Jack con jalapeño (rallado)
- 1/3 taza de mayonesa
- 1/4 taza de crema agria
- 1/4 taza de cebollin (en rodajas, green onions)
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Arroz con Leche Venezolano
mommyshomecooking.com
Arroz con Leche es la versión española del conocido rice pudding en los Estado Unidos. Es un postre súper reconfortante.
- 5 tazas de leche entera
- 1 -2 palitos de canela
- 2 tiras de cáscara de limon o lima ((ver notas))
- ¼ taza de azúcar
- 1 pizca de sal
- 1 (200 g) taza de arroz blanco ((crudo))
- 7 oz leche condensada ((media lata))
- 1 cucharada de mantequilla sin sal
- Canela molida McCormick para servir, (al gusto)
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Eggless Biscoff White Chocolate Blondies
mommyshomecooking.com
These Eggless Biscoff White Chocolate Blondies are buttery, soft, chewy, and gooey! Super easy to make with simple ingredients. The perfect treat for all kinds of occasions.
- 1 3/4 cup (250 g) all-purpose flour
- 1 tablespoon (10 g) cornstarch
- 1 cup (230 g) unsalted butter
- 1 cup + 1 tablespoon (110 g) granulated sugar
- 1 cup + 1 tablespoon (110 g) light brown sugar
- 1/3 cup + 4 teaspoons (100 ml) evaporated milk
- 2 teaspoons pure vanilla extract
- 1 teaspoon kosher salt
- 12 Biscoff cookies - about 100 g, (chopped into small pieces)
- 1 cup (200 g) white chocolate ((chips or chunks))
- 4 tablespoons Biscoff spread
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Eggless Carrot Cake Loaf - Quick Bread
mommyshomecooking.com
This Eggless Carrot Cake Loaf is supremely moist, wonderfully spiced, and flavorful. Plus, it’s super easy to make - you only need a bowl - and it pairs well with every occasion!
- 2 cups (280 g) all-purpose flour
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1/2 cup (115 g) unsalted butter, melted
- 2/3 cup (120 g) brown sugar
- 1/2 cup (120 ml) maple syrup
- 1/4 cup (60 g) applesauce
- 1/4 cup (60 ml) plain regular yogurt
- 2 teaspoons (10 ml) pure vanilla extract
- 1 1/2 cup (150 g) peeled and shredded carrots ((about 3 large carrots))
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Passion Fruit Caipiroska
mommyshomecooking.com
This Passion Fruit Caipiroska is a party in a drink!! Slightly tart, sweet, and super refreshing — this cocktail recipe is made of infused French Vodka, lime, and passion fruit. I dare you to drink just one!!
- 1 lime, (cut into wedges)
- 3 - 4 tablespoons fresh passion fruit pulp ((about 3 – 4 small passion fruits))
- 1 tablespoon granulated sugar
- 1/2 - 3/4 cup Alizé Gold Passion Vodka
- Ice, (crushed)
- Mint leaves to garnish ((optional))
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Eggless Carrot Cake Cupcakes
mommyshomecooking.com
These Eggless Carrot Cake Cupcakes are moist, fluffy and flavorful. Made with grated carrots and then frosted with a delicious cream cheese frosting, these Eggless Carrot Cake Cupcakes are perfect for parties, family, and friends. And picky eaters.
- 1 1/2 cup (210 g) all-purpose flour
- ½ teaspoon (3 g) baking soda
- 1 1/2 teaspoon (6 g) baking powder
- ½ teaspoon (2 g) kosher salt
- 1 teaspoon ground cinnamon
- 2/3 cups (134 g) brown sugar
- 1/3 cup (67 g) granulated sugar
- ½ cup (120 ml) vegetable oil ((or any other neutral-tasting oil))
- ½ cup (120 g) plain regular yogurt
- ¼ cup (60 g) unsweetened applesauce
- 1 teaspoon pure vanilla extract
- 1 cup (90 g) grated carrots
- 1/2 cup chopped walnuts ((optional))
- 4 oz (112 g) full-fat cream cheese, (softened)
- 4 tablespoons (56 g) unsalted butter, (softened)
- 1 teaspoon pure vanilla extract
- Pinch kosher salt
- 3 cups (360 g) confectioner’s sugar powdered sugar
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Eggless Homemade Ladyfingers (Savoiardi)
mommyshomecooking.com
These Eggless Homemade Ladyfingers (Savoiardi) are light, airy, with a sweet crispy crust. They are easy to make, and you will not be disappointed with the result.
- 1/3 cup + 1 tablespoon + 1 teaspoon (100 g) aquafaba
- 1/4 teaspoon cream of tartar
- 1 cup + 3 tablespoons (240 g) white sugar, (divided)
- 2 3/4 cup + 2 tablespoons (400 g) all-purpose flour
- 6 tablespoons (60 g) cornstarch
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1/ 2 cup + 3 tablespoons (160 g) unsalted butter, (softened)
- 2 teaspoons pure vanilla extract
- 1/3 cup + 1 tablespoon + 1 teaspoon (100 g) milk ((I use whole milk))
- ½ cup (60 g) powdered sugar ((confectioners’ sugar))
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Panqueques Sin Huevo
mommyshomecooking.com
Estos panqueques sin huevos son deliciosos y muy faciles de hacer. Perfectos para el desayuno.
- 1 taza de harina con levadura (140 g)
- 1/4 taza de azúcar (50 g)
- 1/2 cucharadita de bicarbonato de sodio
- 1 taza de leche agria (240 ml) (buttermilk)
- 2 cucharadas de mantequilla (30 g) (derretida)
- 1 cucharadita de extracto de vainilla (5 ml)
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Pumpkin Pie Milkshake Shots
mommyshomecooking.com
These Pumpkin Pie Milkshake Shots are delicious and easy to make! They're a great way to use leftover pumpkin pie in a unique and different way. So start Pie-cycling.
- 2 slices Pumpkin Pie leftovers ((about 1/8th))
- 1/2 cup vanilla bean ice cream
- 1/4 cup milk
- 1 oz Pumpkin Pie Cream Liqueur (or more to taste (optional))
- Whipped cream for topping
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Easy Cupcake Batter
mommyshomecooking.com
This was my go-to easy Homemade Cupcake Batter recipe before my daughter was diagnosed with egg allergies. It’s a very easy and simple cupcakes batter that always turns out delicious.
- 1 1/2 cups (210 g) all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup (120 ml) milk
- 1 teaspoon pure vanilla extract
- 1/2 cup (1 stick - 115 g) unsalted butter, room temperature
- 3/4 cup (150 g) granulated sugar
- 2 large eggs
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