Peanut Butter Honey Granola
Peanut Butter Honey Granola
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Peanut Butter Honey Granola is simple, wholesome and delicious. Old fashioned rolled oats are tossed with cinnamon, smooth peanut butter and honey before being baked until golden brown.


  • 3 cups old fashioned rolled oats
  • 1/3 cup peanuts (finely chopped (I use lightly salted kettle roasted))
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon kosher salt
  • 1/2 cup smooth peanut butter
  • 1/3 cup honey
  • 3 tablespoons coconut oil (melted )
  • 1 teaspoon real vanilla extract

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Air Fryer Falafel
Air Fryer Falafel
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Air Fryer Falafel is jammed packed with healthy, wholesome goodness and so much flavor. Finely minced red onion, garlic, parsley and mint is blended with chickpeas. After rolling into balls, they get air fried until crisp and golden brown on the outside and tender on the inside. 


  • 1 small red onion (roughly chopped (about 3/4 - 1 cup))
  • 1/4 cup parsley (loosely packed)
  • 1/4 cup mint leaves
  • 3 cloves garlic
  • 30 ounces canned chickpeas (drained and rinsed)
  • 2 tablespoon whole wheat flour
  • 1 teaspoon kosher salt
  • 1 teaspoon ground cumin
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground white pepper
  • 1/4 teaspoon turmeric
  • olive oil spray

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Crispy Air Fryer Chickpeas
Crispy Air Fryer Chickpeas
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Crispy Air Fryer Chickpeas are perfect as a snack or for adding crunch to a salad. These crispy garbanzo beans are super simple and healthy.


  • 15 ounces canned chickpeas
  • olive oil spray
  • kosher salt
  • freshly ground black pepper

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Slow Baked Spaghetti Sauce
Slow Baked Spaghetti Sauce
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Slow Baked Spaghetti Sauce incredibly delicious and EASY! Ground beef, sautéed finely minced carrots, celery and onion simmer with garlic, herbs and tomato sauce gently in the oven. It's my new favorite way to make homemade spaghetti sauce.


  • 2 medium carrots (roughly chopped)
  • 2 to 3 short celery stalks (roughly chopped)
  • 1 medium yellow onion (roughly chopped)
  • 1 teaspoon olive oil
  • 4 cloves garlic (minced)
  • 1 teaspoon italian seasoning
  • 1 teaspoon dried parsley
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon dried basil
  • 1-2 pinches red pepper flakes (optional)
  • 1 pound lean ground beef
  • 28 ounces canned crushed tomatoes (San Marzano or regular)
  • 15 ounces canned tomato sauce
  • 1 pinch sugar
  • 1 pound dry spaghetti noodles (see notes)
  • parmesan cheese (freshly grated, for serving)
  • parsley (minced, for serving)

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Double Dark Chocolate Share Cookie
Double Dark Chocolate Share Cookie
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Get your chocolate fix with this Double Dark Chocolate Share Cookie! A giant dark chocolate cookie topped with scoops of your favorite ice cream and drizzled in chocolate syrup.


  • 6 tablespoons unsalted butter (at room temperature)
  • 1/2 cup granulated sugar
  • 1/2 cup dark brown sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 cup unbleached all-purpose flour
  • 1/4 cup unsweetened dark cocoa ((generous 1/4 cup) like Hershey's Special Dark)
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon baking soda
  • 3 ounces dark chocolate (I like 72% cacao, coarsely chopped (see notes))
  • ice cream (of choice)
  • chocolate syrup

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Baked Feta Pasta
Baked Feta Pasta
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Inspired by the recipe that's so popular it created a feta shortage in Finland! Baked Feta Pasta with Burst Cherry Tomatoes is a simple yet an incredibly delicious meatless pasta dish. In it, Cherry tomatoes and a block of feta cheese are baked and mixed with fresh garlic, hot cooked pasta and fresh basil for a luxurious cream dish. This is a pasta dish anyone can make as it’s pretty much effortless and foolproof.


  • 32 ounces cherry tomatoes
  • 3 tablespoons olive oil
  • 1/2 teaspoon onion powder
  • kosher salt (to taste)
  • black pepper (freshly ground, to taste)
  • 1-2 pinches red pepper flakes
  • 8 ounces feta cheese block
  • 8 ounces short pasta (like farfalle or rotini)
  • 3 cloves garlic (minced)
  • 2 to 3 tablespoons basil (chopped)
  • 1/4 cup parmesan cheese (grated, for serving)

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Glazed Buttermilk Cake Doughnuts
Glazed Buttermilk Cake Doughnuts
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Start your weekend off right with freshly baked Glazed Buttermilk Cake Doughnuts! Tender, slightly tangy and nutmeg spiced cake doughnuts dipped in a vanilla glaze. It's a simple and a classic flavor combination that goes perfectly with your morning coffee or tea.


  • 2 cups unbleached all-purpose flour (or cake flour)
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon baking soda
  • 1 pinch ground cinnamon
  • 2 large eggs
  • 1/2 cup unsweetened apple sauce
  • 2 tablespoon unsalted butter (melted and cooled slightly)
  • 1 tablespoon vanilla extract
  • 3/4 cup buttermilk (see notes)
  • 1 cup powdered sugar (sifted)
  • 4 to 6 teaspoons milk
  • 1 splash pure vanilla extract

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Lemongrass Chicken
Lemongrass Chicken
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This Lemongrass Chicken recipe is simple and healthy. Chicken Thighs marinate with lemongrass, ginger and garlic before roasting and slipping under the broiler to caramelize. Slice and serve over Thai jasmine rice with your favorite veggie side dish. Yields 4 to 6 servings.


  • 1¼ pound boneless skinless chicken thighs
  • 1/4 cup lemongrass paste
  • 2 cloves garlic (grated)
  • 1 teaspoon fresh ginger (grated )
  • 2 tablespoons coconut aminos
  • 1 teaspoon sambal oelelk
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon sugar
  • 1/2 teaspoon white pepper
  • 2 cups Thai jasmine rice (cooked)

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Everything Bagel Breakfast Sandwich
Everything Bagel Breakfast Sandwich
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This Everything Bagel Breakfast Sandwich is loaded with all the best breakfast fixings. It begins with a perfectly toasted bakery bagel and mashed avocado and ends with crisp bacon, chive scrambled eggs, melty cheese and peppery arugula. The perfect handheld breakfast.


  • 3 slices lean center cut bacon
  • 1/2 small avocado (mashed)
  • 1 everything bagel (bakery-style )
  • 1 to 2 eggs (beaten)
  • 1 small pinch kosher salt (to taste)
  • 1 small pinch black pepper (freshly ground, to taste)
  • 1 teaspoon chives (snipped fresh)
  • 1 slice white American cheese (optional)
  • 1 handful baby arugula

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Vanilla Bean French Toast with Nectarines
Vanilla Bean French Toast with Nectarines
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Vanilla bean french toast: Vanilla bean is whisked into eggs and heavy cream. I like to dip thick slices of challah bread and griddle in coconut oil.


  • 1 loaf challah (sliced 1/2 to 1-inch thick (or about 12 slices))
  • 4 eggs
  • 1 cup heavy cream
  • 1 vanilla bean (split and vanilla caviar scraped out)
  • 1 pinch of kosher salt
  • coconut oil ( or butter, for griddle)
  • 3 nectarines (pit discarded and sliced)
  • 1 tablespoon vanilla sugar ( or 1 tablespoon regular sugar plus 1/4 teaspoon vanilla extract)
  • 1/4 teaspoon ground cardamom

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