Spicy Garlic Chicken Wings with Blue Cheese Dip
Spicy Garlic Chicken Wings with Blue Cheese Dip
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Spicy garlic chicken wings that will set your mouth on fire. It's a good thing there's the best blue cheese dip to dunk them in and help cool down the flames!

  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 cup heaping blue cheese ( freshly crumbled)
  • 1/4 cup buttermilk
  • 1 tablespoons white wine vinegar
  • 2 dashes Worcestershire sauce
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 5 pounds chicken wings (broken down into wingettes and drumettes)
  • 3 tablespoons light olive oil
  • 1 cup Frank's Red Hot hot sauce
  • 1 clove garlic (peeled)
  • 1 teaspoon sugar
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon Worcestershire Sauce
  • 1 egg yolk
  • 2 teaspoons water
  • 2 teaspoons cornstarch
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Italian Turkey Meatball Minestrone Soup
Italian Turkey Meatball Minestrone Soup
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This winter you need to cozy up to this Italian turkey meatball minestrone soup. Filled with flavorful turkey meatballs, vegetables, beans, pasta and kale!

  • 3 links Italian turkey sausage (casings removed (a little over 1/2 pound))
  • 1/4 cup freshly grated Parmesan cheese
  • 1/4 cup minced parsley
  • 1/4 cup Italian seasoned breadcrumbs
  • 1 large egg
  • 1 pinch kosher salt
  • freshly ground black pepper
  • 2 teaspoons olive oil
  • 1 cup chopped carrots
  • 1 cup chopped yellow onion
  • 1 cup sliced celery
  • 2 cloves fresh garlic (minced)
  • 28 ounces canned crushed tomatoes ((regular or fire-roasted))
  • 2 quarts low-sodium chicken broth
  • 15 ounces canned cannellini beans (rinsed and drained)
  • 1 cup ditilini pasta
  • 2 cups chopped kale leaves (loosely packed)
  • 1½ teaspoons kosher salt
  • 1/4 teaspoon freshly ground black pepper
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Red Velvet Cupcakes with White Chocolate Cream Cheese Frosting
Red Velvet Cupcakes with White Chocolate Cream Cheese Frosting
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Nothing says Valentine’s Day like Red Velvet Cupcakes topped with white chocolate cream cheese frosting! This recipe is easy and so much better than boxed cake mix.

  • 2 large eggs (lightly beaten)
  • 1 cup buttermilk
  • 1 cup grapeseed oil (or another light and flavorless oil)
  • 1/2 cup unsweetened applesauce
  • 1 tablespoon distilled white vinegar
  • 1½ teaspoons vanilla extract
  • 2 ounces red food coloring
  • 2½ cups unbleached all purpose flour
  • 2 cups sugar
  • 1½ tablespoons unsweetened cocoa powder
  • 1 teaspoon kosher salt
  • 1 teaspoon baking soda
  • 2 cups white chocolate chips
  • 8 ounces cream cheese (softened at room temperature)
  • 1/2 cup unsalted butter (softened at room temperature)
  • 6 to 7 cups sifted powdered sugar
  • sprinkles (for garnish, optional)
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Easy Creamy Tomato Soup
Easy Creamy Tomato Soup
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This creamy tomato soup takes little to no time to whip up. Canned whole tomatoes blended with sautéed vegetables is pureed and topped with Gruyere toasts!

  • 1 demi baguette ((about 10-inches) sliced 1-inch thick)
  • butter
  • 1 tablespoon butter or olive oil
  • 1 yellow onion (diced)
  • 1 medium carrots (diced)
  • 2 ribs celery (diced)
  • 2 to 3 sprigs fresh thyme
  • 2 cloves garlic (minced)
  • 2 tablespoons sherry wine
  • 28 ounces canned fire-roasted whole plum tomatoes ((or regular is fine))
  • 1 quart vegetable broth
  • 1 teaspoon kosher salt (more or less to taste)
  • 1/2 teaspoon freshly ground black pepper
  • 1/3 cup heavy cream (optional)
  • 2 cups freshly grated Gruyere cheese ( or baby Swiss)
  • chives (snipped for garnish)
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Zesty Italian Dressinade
Zesty Italian Dressinade
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This zesty Italian dressinade will change your life! A deliciously simple dressing that doubles as a marinade! Great on salads or marinating chicken or beef.

  • 2 teaspoons yellow mustard
  • 1 large clove garlic (grated (about 1 teaspoon))
  • 1 teaspoon italian seasoning
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon red pepper flakes (more or less to taste)
  • 1/2 cup red wine vinegar
  • 3/4 cup olive oil
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Lofthouse Style Sugar Cookies
Lofthouse Style Sugar Cookies
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Lofthouse style sugar cookies are extra-thick, super soft sugar cookies with a generous swirl of frosting and sprinkles.

  • 3 cups unbleached all purpose flour
  • 1½ teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup unsalted butter (soft at room temperature)
  • 1 cup sugar
  • 1/2 cup full fat sour cream
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1/2 cup unsalted butter (softened)
  • 2 to 3 cups sifted powdered sugar
  • 1½ teaspoons vanilla extract
  • 4 to 6 tablespoons whole milk
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Skillet Frajitas
Skillet Frajitas
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Frajitas are a non-traditional, totally inauthentic yet totally delicious take on fajitas. Steak or chicken is marinated and cooked in a cast iron skillet. Slice, stuff into soft tortillas and pile them high with all the fixings then enjoy!

  • 1½ pound flank or skirt steak
  • 1½ pounds boneless (skinless chicken breasts)
  • 1½ teaspoons chipotle chili powder
  • 1½ teaspoons ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon cayenne pepper
  • 1/3 cup Worcestershire sauce
  • 1 recipe for zesty Italian dressinade
  • 2 teaspoons extra light olive oil
  • 2 medium sweet onions (sliced)
  • 2 bell peppers (red, orange, yellow or green, seeded and sliced)
  • flour or corn tortillas
  • refried black beans
  • shredded lettuce
  • cheddar cheese
  • avocado or guacamole
  • cilantro
  • salsa or pico de gallo
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Turkey, Broccoli and Cheddar Mini Frittatas
Turkey, Broccoli and Cheddar Mini Frittatas
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Turkey, Broccoli and Cheddar Mini Frittatas are the perfect breakfast for busy mornings. Filled with turkey, broccoli and cheddar cheese! Great reheated!

  • 2 teaspoons light olive oil (for brushing)
  • 6 large eggs
  • 6 egg whites
  • 1½ cups small broccoli florets
  • 4 ounces turkey breast (diced (I use Boars Head))
  • 2 ounces cheddar cheese (grated)
  • 1/3 cup sliced green onions
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
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Turkey Slop
Turkey Slop
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A lunchroom favorite turned into a cozy comfort food! Turkey Slop is shredded turkey in a homemade pan gravy ladled over creamy mashed potatoes. This is a delicious and simple way to use up leftover Thanksgiving turkey! Serves 4 to 6.

  • 4 cups leftover shredded turkey
  • 1/2 yellow onion (roughly chopped)
  • 1 large fresh garlic clove (smashed and peeled)
  • 4 tablespoons unsalted butter
  • kosher salt (to taste)
  • 1½ teaspoons good quality poultry seasoning
  • 2 tablespoons unbleached all-purpose flour
  • 2 cups turkey stock or turkey broth (plus more if needed)
  • 1 cup milk
  • freshly ground black pepper (to taste)
  • 4 cups leftover mashed potatoes (approximately)
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The Best Pecan Pie
The Best Pecan Pie
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This is the best pecan pie recipe! Loaded with pecans and delicious gooey filling in a homemade pie crust. Always a hit and never disappoints.

  • 4 large eggs
  • 1 cup light corn syrup
  • 1/3 cup dark brown sugar (packed)
  • 1/4 cup granulated sugar
  • 4 tablespoons unsalted butter (melted and cooled)
  • 1 teaspoon real vanilla extract
  • 1/2 teaspoon kosher salt
  • 2 cups chopped pecans halves
  • 1/2 recipe homemade pie crust (chilled)
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